· Make your favorite cupcake batter recipe. Then spray your cupcake pan thoroughly with cooking spray - don't use your liners so you'll have a nice fit in the jars once your cupcakes are complete! Fill each hole about 2/3 with the batter.
· After your cupcakes have completely cooled on a wire rack, bag them in freezer Ziploc bags and freeze overnight.
· Slice frozen cupcakes in half. Place the bottom half in a jar, pipe with frosting, add the top half, and pipe the top.
· Seal the lids (add your favorite scrapbook paper or a photo of the person of honor on each lid ahead of time.)
· Tie spoons to the side of each jar with twine.
· Refrigerate until party time! Yum!!!
I LOVE these and I totally want to make some! Thanks for the secrets on how to do it! :)
ReplyDeleteI'm going to steal this idea in a military sort of way... camo cake jars... thanks!
ReplyDeleteTotally fun way to serve cake! Did you know you can cook cake in the jar too? However your icing wouldn't be distributed as nicely as this, however cooking in the jar & sealing while hot creates a nice cake for storage or shipping. Lovely idea Lizzy! Thanks for sharing ;)
ReplyDeleteThank you! Even though I follow the blog, I've been checking back in every other day just to make sure I didn't miss this :). Thank you for sharing!
ReplyDeleteThank you Thank you Thank you!!! LOVE THIS!!!!
ReplyDeletethanks for sharing this, i cant wait to try it out :)
ReplyDeleteAwww, Liz! I'm squealing like a pig over here ---- so excited to see this post!!!!! xoxoxox
ReplyDeleteNow I just have to wish I lived in the US instead of Australia and I could get some of those AWESOME mason jars!!
ReplyDeleteThanks for posting! That is an easier recipe than I was expecting.
ReplyDeleteYAY! Thank you so much for this recipe. Now I just need a party to make these to. :)
ReplyDeleteFabulous, thank you!
ReplyDeleteYummy !!!
ReplyDeleteLOVE! Now I need to get my hands on some of those jars!!
ReplyDeleteThanks! They are too cute! Great for a picnic basket.
ReplyDeleteYes!!! So doing this for my son's birthday (on the 4th of July!) Love it!
ReplyDeleteOh, hurray!!! I am one of those watching every day to see if the recipe was posted. Total joy!! Can't wait to make these for... hmmmm, the next event is Father's Day, so I guess for that!
ReplyDeleteThank you to Emily for sharing. ;)
xoxoxoxo
What! I LOVE these!
ReplyDeleteBrianne
PetalPetal and VintageChild:Modern
So doing this for my next big thang! I'm thinking I might try it with ice cream for summer time! :)
ReplyDeleteLiz, thanks a million for sharing.
ReplyDeleteAna
Great Idea. I can't wait to try this out! I featured you on my blog danggoodfinds.com on 6-9-11. Thanks for sharing!
ReplyDeleteThanks for sharing...I made these last night for teacher gifts.
ReplyDeleteBlogged it and linked back to you
Thanks again!
Here's the post:
http://www.hiddencupcakes.com/2011/06/cupcakes-for-teacher.html
Thank you so much for sharing this delightful idea! How fun and what a wonderful little gift it will make.
ReplyDeleteCathy ♥